" " " Inca Rose: April 2010 "
 
saraca.orthodoxphotos.com Traducereaintegral a conferintei Perspectiva ortodoxa asupra lumii de Parintele Serafim Rose. Textul original: users.sisqtel.net The Orthodox World-View by Blessed Father Seraphim Rose BLOGUL saccsiv.wordpress.com si Site-ul www.razbointrucuvant.ro Cat despre afirmatia: ORTODOXIA ESTE SINGURA CREDINTA ADEVARATA: 1) The Eastern ORTHODOX Church is the ONLY TRUE and Apostolic CHURCH. part 1 of 3 - American documentary: "The Ancient Church" www.youtube.com 2) Arhimandrit Arsenie Papacioc(94 de ani) Dovada ca ORTODOXIA este singura credinta adevarata! ANTI-Ecumenism! www.youtube.com 3) Articolul "How old is the orthodox faith? " www.orthodoxphotos.com Sa iti dau si 3 exemple de Ortodoxie autentica: Arhim. Arsenie Papacioc (94 de ani)- Sa Pretuim Timpul www.youtube.com Arhim. Sofian Boghiu - Purificarea sufletului www.youtube.com Părintele Ilie Cleopa despre Ortodoxie şi Românism www.youtube.com Filmare Februarie 2009. Parintele AMFILOHIE BRANZA este ucenicul marelui duhovnic JUSTIN PARVU. video.google.com Parintele Amfilohie,Diaconesti - Casatoria si Calugaria, doua cai spre mantuire CONFERINTE SUPERBE cu Parintele Amfilohie Branza de la manastirea Diaconesti: Conferinta Dan Puric, Pr. Amfilohie Branza de la Man. Diaconesti, si Monahul Moise de la Manastirea Petru Voda - Lansarea Cartilor ' Valeriu Gafencu - Sfantul Inchisorilor ' si ' Viata Parintelui Gheorghe Calciu Dumitreasa ' video.google.com Pr. Amfilohie - Intoarcerea la HRISTOS - Conf. la ...

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What strikes you as a visitor to Argentina is the sheer diversity of Argentina. The country goes from the Sub-Polar to the Sub-Tropical and from bustling metropolises to isolated, baron landscapes. It is one of the biggest countries in the world in terms of land covering a total of over a million square miles! What attracts most visitor though is the fact that is well off the beaten tourist track in Argentina, making it a great place to explore if you want something different.

The North West region is no exception, it is different to other areas you may visit. Located to the East of the Andean mountain range this high altitude region has much to offer. At the heart of the region is the town of Salta, a old colonial town that was originally founded to be an outpost between Lima and Buenos Aires. The city became of strategic importance during the wars of independence from Spain as a military outpost but then fell into decline. At the start of the 20th century a wave of immigration from Europe and the Middle East bought new prosperity with the increase of trade and production.

Salta is said to be one of the most Spanish cities in Argentina, given it architecture and style are so similar to cities in Spain. However, the city is very Argentinean and does what Argentina does well, great food and wine. Do not be surprised when you visit empty restaurants at 9pm as most Argentines eat late and food service is very relaxed, the best advice is to give yourself lots of time to eat and socialize, eating out is a Argentine institution.

Using Salta as a base it is easy to get up to the many towns around the region, as well as out into the rugged and baron terrain. As you get out of the cities following the long and narrow roads you realize the vastness of Argentina. Many tours will drive through the huge expanse that is the high-altitude Puna desert with its shimmering salt flats dotted with vast mountains providing stunning views over a unique landscape. As you explore more you see growths of cacti dotted around the baron area.

Given the regions remoteness from the coast and colonial expansion the region retains much of the Andean traditional culture, with the pre-Inca city of Santa Rose del Tastil in easy reach of Salta. Some of the smaller towns offer traditional food from the region.

The region also boasts some well known tourist sites such as the 'Train to the Clouds', the third highest railway in the world and still carries passengers today. Check with a Salta tour agency for more details as it operates seasonally. It is also possible to visit the impressive 'Quebrada del Toro' (Bull's Gorge) as well as the picturesque village of Purmamarca, located at the base of the well known 'Mountain of the Seven Colors', which is exactly what it says, a truly interesting site.

It is possible to book Salta Travel tours around the region with a range of reputable agencies. The region is easily accessible by air from Buenos Aires as well as been served by a range of long distance bus services.

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Namibia is a largely arid country of stark rough-hewn beauty. The most vivid images are those of a haunting technicolor landscape of swirling orange dunes, shimmering mirages and treacherous dust devils. The apparent desolation is deceptive and plant and animal life and even man has adapted to this environment. The country is designed almost specially with the active and adventure seeker in mind. Timeless deserts, thorn bush savanna, desolate wind ravaged coastlines, majestic canyons, and sun-baked saltpans are the bounty that awaits the traveler.

Namibia’s top draw is the Etosha National Park, rated as one of Africa’s finest game sanctuaries. The birding experience in the country is truly superior. On a Namibia safari, the range of activities you can indulge in the unsurpassable physical environment is truly impressive. Ballooning over the desert, skydiving over land and sea, paragliding, whitewater rafting and sand skiing along coastal dunes are good activities for starters. More fun games to pick from include abseiling – that most spectacular of rock sports, coastal and fresh water angling, desert camel riding, scuba diving, 4x4 desert runs, hiking and mountaineering.

Namibia has four distinct geographical regions. In the north is Etosha Pan, a great area for wildlife and heart of Etosha National Park. The slender Caprivi Strip is nested between Zambia and Botswana and is a wet area of woodland blessed with a few rivers. Along the coast is the Namib Desert, which at the age of 80 million years old, is said to be the world’s oldest desert. At the coast, the icy cold Atlantic meets the blazing African desert, resulting in dense fogs. The well-watered central plateau runs north to south, and carries rugged mountains, magnificent canyons, rocky outcrops and expansive plains.

Namibia, one and half times the size of France, is very sparsely inhabited and carries only 1.8 million souls. The people are as unique as the land they live on. The most intriguing are the San, otherwise known as Bushmen. These most hardy of people have a highly advanced knowledge of their environment. It is a marvelous thing how well they are adapted to their difficult habitat. Just pause and think that these are the only people in the world who live with no permanent access to water. In the Kalahari Desert, one of their domiciles, surface water is not to be found. Tubers, melons, and other water bearing plants as well as underground sip wells supply their water requirements.

In Namibia today, Bushmen number about 50,000. Historians estimate that they have lived, mostly as hunters and gatherers, for at least 25,000 years in these parts of the world. Bushmen speak in a peculiar click language and are very gifted in the arts of storytelling, mimicry, and dance. Namibia’s other people, who are indigenous to the continent, are mostly of Bantu origin. They are thought to have arrived from western Africa from about 2,400 years ago. The African groups include the Owambo, Kavango, Caprivians, Herero, Himba, Damara, Nama and Tswana.

The Africans aside, other groups comprise about 15% of the population and have played an important role in the emergence of the modern nation. White Namibians amount to about 120,00 and are mainly of German and Afrikaner heritage. Germans arrived in significant numbers after 1884 when Bismarck declared the country a German Protectorate. Afrikaners, white farmers of Dutch origin, moved north from their Cape settlements, especially after the Dutch Cape Colony was ceded to the British in 1806. This strongly independent people, whose ancestors had lived in the Cape from 1652 resented British control.

Two other distinct groups complete the spectrum of Namibia’s people - Basters and Coloureds. Coloured in Namibia and southern Africa refers to people of mixed racial heritage, black- white for example. They have a separate identity and culture. This makes sense considering that Namibia was run by South Africa after the First World War. Even in pre-Apartheid South Africa, racial classification was a fine art. The Afrikaans-speaking Basters, descended from Hottentot women and Dutch settlers of the Cape. Alienated from both white and black communities, they trekked northwards, finally founding their own town Rehoboth, in 1871. Baster is actually derived from “bastard”, but it is not derogatory, and the Basters are indeed proud of it.

Namibia’s barren and unwelcoming coastlines served as a natural deterrent to the ambitions of European explorers. That was until 1884 when the German merchant Adolf Luderitz established a permanent settlement between the Namib Desert and the Atlantic seaboard that afterwards took his name. Bismarck subsequently declared the territory covered by Namibia a German colony and named it Südwestafrika or South West Africa. As German settlers moved into the interior, conflict was inevitable with the inheritors of the land.

The German occupation was a particularly unhappy experience for the Herero. The Herero resented the German’s harsh and racist rule and the effect of the encroachment on their lands on their livelihood and way of life. On the first day of the year 1904, the Herero led by Chief Samuel Maharero, rose suddenly and unexpectedly in arms against their colonial overlords. The Nama joined the insurrection and the authorities did not regain control even after six months of trying. Over 100 German settlers and soldiers died in the uprising. Historians now consider events that followed to constitute the first genocide of the twentieth century.

Lieutenant General Lothar von Trotha was furnished with a contingent of 14,000 soldiers and tasked to put down the rebellion. The governor general of the territory was then Rudolph Goering -the father of Herman Goering, Hitler's right hand man. Lothar von Trotha was a generation ahead of his time and his kind of thinking was to become government policy under the Third Reich. He argued that the Herero must be destroyed as a people and he did not wince at the murder of women or children. At the end of it all, 100,000 Nama and Herero were killed. The survivors were herded in concentration camps where unspeakable things happened. The Herero fared very badly and 80% of her people perished. The population of the Nama diminished by 35-50%.

Windhoek, the capital of 165,000 people is the only true city in the country. For those traveling to more remote regions, this is where you settle practical matters. The positive aspects of the German period can be seen in the charming style of older buildings in the city. Places of interest in the city include the State Museum, State Archives, and the Namibia Crafts Centre. The Dan Viljoen Game Park lies 24 Km west of Windhoek on the gentle hills of Khoma Hochland. In this resort you find ostriches, baboons, zebras and over 200 species of birds. The Waterburg Plateau Park, located 230 km from Windhoek is popular with weekenders. This extensive mountain wilderness is home to cheetah, leopard, kudu, giraffe, and white rhino.

Etosha National Park is what brings wildlife lovers to Namibia. The park is comparable in size and diversity of species with the best in Africa. The unusual terrain of Etosha holds savanna grassland, dense brush and woodland. But it is the Etosha Pan, a depression that sometimes holds water and covers 5,000 sq km, that is the heart of park. The perennial springs around the pan, attract many birds and land animals in the dry winter months. The effect of this background is magical and some of the best wildlife photographs have been taken here.

There are 144 mammal species in the park and elephants are particularly abundant. Some other interesting wildlife here includes giraffe, leopard, cheetah, jackal, blue wildebeest, gemsbok and black rhino. The birding is great at Etosha and over 300 bird species have been recorded. You will get best value by spending at least three days here. There are excellent accommodation facilities at the three rest camps of Namutoni, Halali and Okaukuejo. The best time to see animals is between May and September, when water draws them in huge numbers to the edge of the pan. Etosha is 400 km to the north of Windhoek by road.

The Fish River Canyon is unrivalled in Africa and only the Grand Canyon in the U.S in larger. The Canyon runs for 160 km and reaches a width of 27 km and depth of 550 m. But size alone does not explain the appeal of the canyon. You experience incredible views at various points along the rim. Adventure lovers do not merely come for the views. Hiking through the canyon is the ultimate endurance adventure for hikers. There is an established 90 km hiking trail that will take you 4-5 days to cover.

The trail ends at Ai-Ais hot spring resort where you can unwind. You are allowed to hike between early May and end of September. The hike is quite strenuous and needless to say, you must be physically fit. The authorities disbelieve the capacity of most people to undertake the hike and will actually insist on seeing a medical certificate of fitness before allowing you to start off. Fish River Canyon is 580 km to the south of Windhoek.

The Skeleton Coast has been the graveyard of seafarers and whales and deserves that morbid name. The problem is the dense fogs. And woe to the ship wreck survivor who expects respite onshore! Ahead is the Namib Desert, one of the driest and most unwelcoming places. Adventure travelers love trekking along the coastline as they enjoy the stark beauty of the area. To the south at Cape Cross, you find a seal colony carrying tens of thousands of seals. The Skeleton Coast Park covers 16,400 sq km and begins at 355 km northwest of Windhoek.

The Portuguese explorer Diego Cao reached this part of the world in the year 1486. He is probably one of the people whose experiences discouraged Europeans from venturing ashore until the arrival of the Germans 400 years later. Further south is the Namib-Naukluft National Park, a vast wilderness covering 50,000 sq km. The landscape is very diverse and covers mountain outcrops, majestic sand dunes, and deep cut gorges. For really spectacular dunes, the Sossusvlei area is unsurpassed. Here you have dunes rising to 300 m! The orange tint giants extend as far as the horizon and the area has an unreal, unforgettable atmosphere.

To the northeast of the country, the well-watered Kavango and Caprivi Strip region offers an unspoilt wilderness suitable for rugged game viewing and camping. The area also promises a feast for bird lovers. Game reserves in the area include: Kaudom, Caprivi, Mahango, Mudumu and Mamili. Poachers did great damage to wildlife during the years of the civil war in neighbouring Angola. Animal numbers are however building up rapidly. Some of the wildlife in the region includes leopard, elephant, buffalo, cheetah, lion and various antelope species. The Caprivi Reserve falls in an area of swamps and flood plains. Here you have an opportunity to partake fishing, hiking, game viewing safaris and river trips in traditional mokoro boats.

In Namibia you can enjoy up to 300 days of sunshine. The coast is temperate and thermometers run between 5C-25C. Inland, daytime temperatures range from 20C-34C, but can rise to 40C in the north and south of the country. Winter nights can be quite cold and frost occurs over large parts of the country. The rains inland fall in summer (November-April) and are heaviest in the Caprivi region. Rains do not much affect travel, but beware of flash floods in the vicinity of riverbeds. The best time to travel is over the dry months of March to October, when it is easier to see animals at waterholes. It is best to avoid the Namib Desert and Etosha between December and March when it can get unbearably hot.

You can get by wearing light cottons and linens in summer. Over winter nights and mornings, you need heavier cottons, warmer wraps and sweaters. Comfortable walking shoes are essential, as the ground gets very hot. Some useful stuff to pack includes: camera, binoculars, sunglasses, sun hats, sunscreen and mosquito repellant. Be ready for dusty conditions and carry your clothing, equipment and supplies in dust proof bags. Do not be tempted to buy items made of ivory. You may not be allowed to carry them through customs at home. And it also good that you do not encourage the trade in ivory products that keeps poachers busy.

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Melba and Ariseli though ye be
loving sisters thou be sundry
as emerging branches
in converse directions
from the tree that sprung ye

Melba and Ariseli
having in common but thine
goodness and spirit of kindliness
so unaware of envy or jealousy
for innate from thine pedigree
is only what be human integrity

Melba and Ariseli like land that bore ye
of majestic Inca who be no more
as cultures passed to be present Peru
such is of ye spirit in thee my beauty

Melba and Ariseli
noble be thine race
shown on what be face
for adoration by all who be bold
As thine ancestors of days of old

Melba and Ariseli
as jungle be ye wild
from colorful robust nature
in thine Amazon fruit
of sweetness and fertility
that lends but grandness
to thee oh, female of
deity and sexuality

Melba and Ariseli
strong by ye in thine
will that come down upon me
as tempest from those Andes
that stand so high in that
land to empires long gone
for I to thee gaze
naw save what be admiration
of my worship

Melba and Ariseli
thee be abundant in all that
be goodness as thine fatherland
rich from Amazon to
ocean dubbed Pacific
for in ye both there be diversity
as in thine nation of mountain high,
lands of green and shores of arid gold

Melba and Ariseli
thee will mark thineself
upon my love always
as lines upon desert
from art of the Nazca
never to erase
neither by whim of wind nor time
for thou arst my lovely ladies
of Peru

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RUSSIAN EXPEDITION OF SCIENTISTS (PHYSICISTS, ARCHEOLOGISTS, ANTROPOLOGISTS, HISTORIANS, ETC), EXPLORES SITES OF TIAHUANACO & PUMA-PUNKU, BOLIVIA. THE RESOLUTION AND CONCLUSION OF RUSSIAN EXPERTS: TIAHUANACO & PUMA-PUNKU WERE MILITARY INSTALLATIONS AND WERE DESTROYED IN ANTEDILUVIAN TIME (~12000 BC) BY INTENTIONAL & PURPOSEFULL NUCLEAR OR OTHER UNKNOWN TYPE OF ROCKET MISSLE LUNCH FROM THE AIR (DURING THE LEGENDARY WARS OF GODS around ~12000-10000 BC, description of which we have in the ancient texts all over the world). Sites were not built by Inca and have absolutely nothing to do with Incas primitive technology. BTW, Inca even were not there when all these ancient places were built. Sites were later supervised by gods like Viracocha who deliberately did not allow later Aymara to live on territories of Tiahuanaco and Puma-Punku probably because of the high level of radiation at that time. NOTE 1: The highest attention by Russian team was paid to: 1. stone processing & cutting technology @ TIAHUANACO, PUMA-PUNKU (since this is the only substantial and visible evidence that has been left by antediluvian civilization); 2. The purpose of stones cut certain way; 3. The purpose of stones used in military installations; 4. Sampling of the stones and metal composites. The other interesting evidence that has been found in Tiahuanaco and Puma-Punku by the team - is the purposeful and deliberate destruction of all writings and imagery on the stones by GODSWINNERS IN THE WAR sites ...

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~~~~~~~~~~~~~~~~~~ I posted this video because of someone very special in my life. It says what i cant put into words... *miss u* qq I hope that this melody can touch your hearts! ~~~~~~~~~~~~~~~~~~ Lyrics (Kajiurago): ~~~~~~~~~~~~~~~~~~ estamore adetamiya sotinoe asora ...

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The history of Salsa sauce originated with the Inca people. Salsa (combination of chilies, tomatoes and other spices) can be traced to the Aztecs, Mayans and Incas. The Spaniards first encountered tomatoes after their conquest of Mexico in 1519-1521, which marked the beginning of the history of Salsa sauce. Aztec lords combined tomatoes with chili peppers, ground squash seeds and consumed them mainly as a condiment served on turkey, venison, lobster, and fish. This combination was subsequently called salsa by Alonso de Molina in 1571.

Charles E. Erath of New Orleans was the first person in salsa sauce history who began manufacturing Extract of Louisiana Pepper, Red Hot Creole Peppersauce in 1916. A year later, La Victoria Foods started Salsa Brava in Los Angeles.

In Louisiana in 1923, Baumer Foods began manufacturing Crystal Hot Sauce and in 1928 Bruce Foods started making Original Louisiana Hot Sauce - two salsa sauce brands that are still in existence.

In 1941, Henry Tanklage formed La Victoria Sales Company to market a new La Victoria salsa line. He introduced red and green taco, and enchilada sauces - the first of salsa hot sauces in US. He took over the entire La Victoria operation in 1946, which manufactures ten different hot sauces now covering the entire salsa spectrum, including Green Chili Salsa and Red Salsa Jalapeña.

According to the hot sauce history, salsa manufacturing in Texas began in 1947 with David and Margaret Pace and their picante sauce. In 1952, La Victoria Foods introduced the first commercial taco sauce in US and in 1955, La Preferida launched a line of salsas.

In 1975, Patti Swidler of Arizona launched Desert Rose Salsa. Four years later, in Austin (Texas), Dan Jardine began producing Jardine's commercial salsa, giving Austin the reputation in the history of Salsa Sauce as the hot sauce capital of America. Another Texas company, the El Paso Chili Company, was started in 1980 by Norma and W. Park Kerr. In 1986, Miguel's Stowe Away in Vermont launched a salsa line and in April, 1986, Sauces & Salsas Ltd. began manufacturing the Montezuma brand of hot pepper sauces and salsas in Ohio.

Between 1985 and 1990, Mexican sauce sales grew seventy-nine percent; between 1988 and 1992, the percentage of American households buying salsa increased from 16 to 36. By 1992, the top eight salsa manufacturers in the history of salsa sauce were Pace, Old El Paso, Frito-Lay, Chi-Chi's, La Victoria, Ortega, Herdez, and Newman's Own. By 1993, competition from smaller salsa companies was so fierce that Pace, Old El Paso, and six other brands saw Texas sales decline three percent.

The big news in 1994 was the buy out of two of the largest companies in the Fiery Foods Industry. Numero Uno salsa manufacturer, Pace Foods, was sold to Campbell Soup Company for an astronomical USD1.1 billion.

Some of the best sauces ever produced in the history of Salsa Sauce

Jose Goldstein Artichoke Garlic Salsa contains artichokes from Spain with mouth-watering California garlic. A sure hit with a bag of chips or your favorite meat. Great on pasta too!

La Paloma Hot Salsa and La Paloma Mild Salsa are the best of its kind. Once you savor the fresh, robust flavor of La Paloma Salsa, you'll be hooked.

Scorned Woman Salsa has won the 1st Place in Fancy Food Magazine's Hot & Spicy Food Show in 1997.

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